THE BEST RESTAURANTS TO SAVOR IN THE SARONIC AREA OF GREECE ON A YACHT CHARTER
Exploring the Saronic Gulf on a yacht charter is a journey through history, culture, and tantalizing cuisine. Greece’s rich culinary tradition is celebrated in the Saronic islands, where you can indulge in fresh seafood, traditional Greek dishes, and contemporary culinary innovations. Here’s a guide to the best restaurants in the Saronic area that you must visit during your yacht charter.
Greek cuisine is renowned for its use of fresh, locally-sourced ingredients. Staples include olive oil, fresh vegetables, herbs, and a variety of cheeses. Popular dishes to try include:
- Moussaka: A layered dish with eggplant, potatoes, minced meat, and béchamel sauce.
- Souvlaki: Skewered and grilled meat, often served with pita, vegetables, and tzatziki sauce.
- Greek Salad: A refreshing mix of tomatoes, cucumbers, olives, and feta cheese.
- Baklava: A sweet pastry made of layers of filo filled with chopped nuts and sweetened with honey or syrup.
- Fresh Seafood: Grilled octopus, calamari, and fish are common and exceptionally fresh in this region.
Top Restaurants in the Saronic Gulf
POROS
Apagio Taverna (Mid-Range)
Located in the picturesque town of Poros, Apagio Taverna offers a delightful selection of traditional Greek dishes with a modern twist. Known for its fresh seafood, try the grilled octopus or the seafood pasta. The waterfront setting provides a perfect dining experience.
Poseidon Taverna (Budget)
Poseidon Taverna is a cozy spot that offers excellent value for money. Their menu includes classic Greek dishes like souvlaki, moussaka, and freshly made salads. The warm, friendly atmosphere makes it a favorite among locals and visitors alike.
Oasis (Mid-Range)
Oasis is a popular choice on Poros Island, offering a mix of traditional Greek dishes and fresh seafood in a beautiful setting by the water.
White Cat (Budget)
Located in a waterfront historic family owned taverna, White Cat offers a relaxed dining experience with a menu that features a variety of Greek and Mediterranean dishes, perfect for a casual meal.
Located in a waterfront historic family owned taverna, White Cat offers a relaxed dining experience with a menu that features a variety of Greek and Mediterranean dishes, perfect for a casual meal.
AEGINA
Kappos Etsi (Budget)
Kappos Etsi is a charming and affordable option in Aegina town. They serve traditional Greek food with a focus on fresh ingredients and simple, flavorful preparations. The souvlaki and Greek salad here are particularly popular.
Nonta’s Fish Restaurant (Mid-Range)
Nonta’s Fish Restaurant is celebrated for its fresh seafood and traditional Greek dishes, all served in a charming harbor-side setting in Perdika, Aegina. The friendly service and picturesque views make it a top choice in Perdika; be sure to try their renowned lobster pasta and pistachio pasta.
Avli (Mid-Range)
Avli is known for its excellent seafood and traditional Greek dishes, offering a cozy atmosphere perfect for a leisurely meal.
Tsias (Mid-Range)
One of the most historic restaurants on the island, Tsias is a modern tavern-ouzeri. Fresh seafood and Mediterranean cuisine overlooking the sea.
Ouzeri o Skotadis (Mid-Range)
Modern Greek taverna located in the heart of the island’s capital, right across the harbor and the old port. Traditional Mediterranean food with stunning views.
HYDRA
Xeri Elia Douskos (Budget)
For a budget-friendly option, Xeri Elia Douskos offers delicious Greek cuisine in a relaxed setting. The taverna has been around for generations and is known for its hearty portions of classic dishes like stuffed peppers and baked lamb.
Téchnē Restaurant and Social (Luxury)
Téchnē Restaurant and Social is a newer addition to Hydra’s dining scene, offering modern Greek cuisine with Mediterranean influences. The elegant setting, paired with stunning views of the Aegean Sea, makes it a perfect spot for a special meal. Try their crispy calamari and lamb dishes for a memorable experience.
Psaropoula (Mid-Range)
Psaropoula offers a wonderful dining experience with its fresh seafood and traditional Greek cuisine, set in a lovely location with beautiful views.
Hydronetta (Budget)
For causal light fair, Hydronetta offers simple light seafood dishes and cocktails with stunning views.
METHANA
Jimmy’s Fish Tavern (Mid-Range)
Charming taverna showcasing classic Greek seafood dishes in a beautiful setting in the port.
SPETSES
Orloff (Mid-Range)
Orloff in Spetses combines a historic setting with gourmet Greek cuisine. Located in a beautifully restored mansion, the restaurant offers an upscale dining experience with dishes like lamb in vine leaves and fresh seafood risotto.
Poseidonion Grand Hotel’s On the Verandah Restaurant (Luxury)
For a truly luxurious dining experience, On the Verandah at the Poseidonion Grand Hotel offers a gourmet menu inspired by traditional Greek cuisine with a modern twist. With stunning views of the Dapia port and impeccable service, this restaurant provides an unforgettable culinary experience.
Tarsanas (Mid-Range to Luxury)
Tarsanas in Spetses is a well-regarded restaurant situated by the old harbor, known for its fresh seafood and Mediterranean dishes. The charming location, combined with dishes like fresh fish carpaccio and Tarsanas salad, make it a popular choice for both locals and visitors.
Patralis (Mid-Range)
Patralis is a popular spot on Spetses Island, known for its delicious seafood and traditional Greek dishes served in a lovely setting.
Mouragio (Mid-Range)
Housed in a 19th century building in the Old Port, this bar and restaurant in the old port offers a stunning sea views, delicious food, and is the classic bar and nightclub in Spetses.
AGISTRI
Toxotis Restaurant (Mid-Range)
Toxotis Restaurant is known for its excellent seafood and traditional Greek dishes. The beautiful garden setting and attentive service make it a great choice for a leisurely meal. Try their grilled calamari and seafood pasta.
Alkyoni Rooms-Restaurant (Mid-Range)
Alkyoni Rooms-Restaurant is a great option in Agistri, offering tasty Greek cuisine in a cozy, family-friendly setting.
To Mandraki (Mid-Range)
To Mandraki is a popular restaurant located on Agistri Island, known for its fresh seafood and traditional Greek dishes served in a beautiful setting.
SPETSES
Orloff (Mid-Range)
Orloff in Spetses combines a historic setting with gourmet Greek cuisine. Located in a beautifully restored mansion, the restaurant offers an upscale dining experience with dishes like lamb in vine leaves and fresh seafood risotto.
Poseidonion Grand Hotel’s On the Verandah Restaurant (Luxury)
For a truly luxurious dining experience, On the Verandah at the Poseidonion Grand Hotel offers a gourmet menu inspired by traditional Greek cuisine with a modern twist. With stunning views of the Dapia port and impeccable service, this restaurant provides an unforgettable culinary experience.
Tarsanas (Mid-Range to Luxury)
Tarsanas in Spetses is a well-regarded restaurant situated by the old harbor, known for its fresh seafood and Mediterranean dishes. The charming location, combined with dishes like fresh fish carpaccio and Tarsanas salad, make it a popular choice for both locals and visitors.
Patralis (Mid-Range)
Patralis is a popular spot on Spetses Island, known for its delicious seafood and traditional Greek dishes served in a lovely setting.
Mouragio (Mid-Range)
Housed in a 19th century building in the Old Port, this bar and restaurant in the old port offers a stunning sea views, delicious food, and is the classic bar and nightclub in Spetses.
Tips for Dining in the Saronic Gulf
- Reservation: Especially during peak season, it’s wise to make reservations in advance.
- Try Local Specialties: Each island has its own culinary specialties. Don’t miss out on unique local dishes.
- Pair with Local Wines: Greek wines are gaining international acclaim. Pair your meals with local wines for a complete experience.
- Enjoy the Atmosphere: Dining in Greece is as much about the atmosphere as it is about the food. Take your time, enjoy the views, and savor each bite.
Dining in the Saronic Gulf is an integral part of the yachting experience. From fresh seafood to traditional Greek dishes, each restaurant offers a unique taste of the region’s culinary heritage. So set sail, anchor at these beautiful islands, and indulge in the gastronomic delights they have to offer. Your taste buds will thank you!
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